Chocolate Hazelnut Truffle Balls
Prep Notes
I just can't give up chocolate!!!!
i TRY i really do ... But my sweet tooth has changed immensely!! I save far away from white, raw any type of sugar. I use natural sweetners. Honey, Dates, Date syrup, monk fruit sugar and coconut sugar..
These Truffle sre realt to die for..
i WOULD LOVE TO KNOW HOW YOU LIKE THEM!!
xxo
Ingredients
3/4 cup hazelnuts
3/4 cup walnuts
3 tablespoons cocao
1 tablespoon almond butter
1 tablespoon chi seeds
2 tablespoon coconut oil
2 tablespoon maple syrup
Directions
This is so easy place all the ingredients in food processor and process for about 5 mintues ti blend everything together.
I like to leave the nuts os there is a crunch!
Scoop batter (I use a icecream scoop ) you can use a tablespoon this recipe makes about 25 balls.
Place balls in refridgerator for about 1 hour sprinkle a little cocao powder.
Sit back and enjoy !!
xxo
Notes
