Stuffed Honey Squash
Prep Notes
these honey squash make the perfect side dish
Trader Joes Holiday has is such a life saver you can use its so many ways ..
I used sausage but you can make it without taste just as yummy
Cooking Time
35
Yields
6
Ingredients
3 honey squash scrubbed and seeds removed
1/2 container holiday vegetable hash from trader joes
( use 1/2 container if you are not using sausage)
1/2 pound ground sauasge
1 tablespoon fresh thyme
1 cup quinoa cooked
Directions
Preheat oven 400'f line baking sheet with parchment paper
1 Brush evoo and sprinkle sea salt on each half of squash and lay cut side down on prepared baking sheet pan roast 20-25 minutes until tender to touch.
2. meanwhile in a large sauté pan add sausage on medium high heat breaking up into small piece with a wooden spoon. Sauté for about 6-7 mins until gold brown when finish put cooked sausage in a bowl and set aside.
3. in the same pan drizzle 1 tablespoon heat for 1 minute add harvest hash sauté on medium high for about 8 minutes sprinkle a pinch sea salt stir in sausage and quinoa add season if needed. Saute' another 5 minutes .
4 Turn squash cut side up spoon harvest mixture into squash than put under broiler for few minutes just to give the top a little crunch about 3-4 minutes
5. Arrange Stuffed Squash on platter I like to drizzle a little Tahini or a Yogurt drizzle